sealmeat

March 2023

Seal Fishery Re-Opening – April 6, 2023 

March 28th, 2023|

March 28, 2023:   DFO advises Newfoundland and Labrador Seal harvesters that the Commercial and Personal Use Seal fishery will re-open in Sealing Areas 4 to 23 and Sealing Areas 25 to 27 at 0600 hours on [...]

When common sense and great ideas meet

March 28th, 2023|

Bait Masters of P.E.I. is a company that understands making bait should also have some common sense mixed into its ingredients. So the idea of adding seal meat to its bait sausages used to harvest lobster [...]

February 2023

November 2022

October 2022

Inuit in Ottawa gain new access to fresh seal meat

October 31st, 2022|

"Reconseal Inuksiuti" recently marked two years in operation for founders Yoanis Menge and Ruben Komangapik with their hunting and harvesting initiative. "We came up with "recon-seal" as a play of words (a mix of) reconciliation and [...]

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